Wine meets Pinzgau delicacies

On May 16th, 2026, the wine festival took place again on Mittersill's town square together with our Team Fun Run.

This culinary event combines typical Pinzgau delicacies and wine from top winegrowers from the Weinviertel region.
We unite these two worlds and create a new taste experience - we are looking forward to the Weinviertel wine meeting the Pinzgau food again.

The event featured live music by “Zommhucka Musi” as well as a children's program with face painting, crafts, and a bouncy castle.


The following Pinzgau delicacies were served:

• Bauernkrapfen
• Sweet and sour yeast doughnuts
• Kasnudeln with coleslaw
• Kasnocken | Jaganocken